İanələr 15 Mart 2025 – 1 Aprel 2025 Vəsaitlərin toplanılması haqqında
1
一台烤箱搞定100種料理
吳庭宇; 楊桃文化
2
烧烤圣经
史蒂芬·赖希伦
3
The Art of Charcuterie
The Culinary Institute of America; John Kowalski
4
Pâté, Confit, Rillette: Recipes from the Craft of Charcuterie
Brian Polcyn; Michael Ruhlman
5
Bones - Recipes, History, and Lore
Jennifer Mclagan
6
Salumi The Craft of Italian Dry Curing
Michael Ruhlman; Brian Polcyn
7
Weber’s Ultimate Barbecue
Jamie Purviance
8
轻松上手的烤箱美食
甘智荣
9
The Ultimate Burger, Sub & Sandwich Cookbook: 50 Recipes for the All-Time Favorite Snack
Sophia Freeman
10
Flavorize : Great Marinades, Injections, Brines, Rubs, and Glazes
Ray “Dr. BBQ” Lampe
11
完全烧烤指南:关于烧烤你必须知道的264件事
[美] 莉萨·阿特伍德 著;郭在宁 译
12
Smoking Meat : Perfect the Art of Cooking with Smoke
Will Fleischman
13
Horn Barbecue: Recipes and Techniques from a Master of the Art of BBQ
Matt Horn
14
Home Charcuterie Master: A Beginner’s Guide to Home Curing
Rey Tagle
15
The Jerky Bible: How to Dry, Cure, and Preserve Beef, Venison, Fish, and Fowl
Kate Fiduccia
16
烧烤要诀
Nicholas Barnard
17
Meat Illustrated : A Foolproof Guide to Understanding and Cooking with Cuts of All Kinds
America's Test Kitchen
18
How to Grill Everything: Simple Recipes for Great Flame-Cooked Food
Mark Bittman
19
The Smoke Shop’s Backyard BBQ • Eat, Drink, and Party Like a Pitmaster
Andy Husbands; William Salazar
20
风味烧烤60种
张福利
21
Smoked : A Beginner’s Guide to Hot- and Cold-Smoked Fish, Meat, Cheese, and Vegetables
Charlotte Pike
22
The Ultimate Guide to Smoking Meat, Fish, and Game : How to Make Everything from Delicious Meals to Tasty Treats
Monte Burch
23
Weber’s Barbecue Bible : Step-by-Step Advice and Over 150 Delicious Barbecue Recipes
Jamie Purviance
24
Weber’s Greatest Hits : 125 Classic Recipes for Every Grill
Jamie Purviance
25
America's Most Wanted Recipes At the Grill: Recreate Your Favorite Restaurant Meals in Your Own Backyard!
Ron Douglas
26
VBQ : The Ultimate Vegan Barbecue Cookbook — Over 80 Recipes. Seared, Skewered, Smoking Hot!
Nadine Horn; Jörg Mayer
27
Weber’s Ultimate Grilling : A Step-by-Step Guide to Barbecue Genius
Jamie Purviance
28
Big Moe’s Big Book of BBQ : 75 Recipes from Brisket and Ribs to Cornbread and Mac and Cheese
Moe Cason
29
Latin Grilling : Recipes to Share, from Patagonian Asado to Yucatecan Barbecue and More
Lourdes Castro
30
Sam the Cooking Guy and the Holy Grill : Easy & Delicious Recipes for Outdoor Grilling & Smoking
Sam Zien
31
Men with the Pot Cookbook: Delicious Grilled Meats and Forest Feasts
Kris Szymanski; Slawek Kalkraut
32
Jerky: The Fatted Calf's Guide to Preserving and Cooking Dried Meaty Goods
Taylor Boetticher & Toponia Miller
33
Bobby Flay — Chapter One • Iconic Recipes and Inspirations from a Groundbreaking American Chef
Bobby Flay
34
风味烧烤1688例
甘智荣
35
Das Große Dutch Oven Buch
Carsten Bothe
36
萨巴厨房:超简单!烤箱料理
萨巴蒂娜
37
Martha Stewart's Grilling
Editors of Martha Stewart Living
38
Acorns & Cattails : A Modern Foraging Cookbook of Forest, Farm & Field
Rob Connoley; Hemphill Jay
39
Copycat Recipes 2 in 1: The Ultimate Cookbook to Learn the Secret Techniques and Make Your Favorite Restaurant Dishes at Home, From Panera To Chipotle, From Cracker Barrel to Appetizers.
Talia Gibbs
40
Ed Mitchell’s Barbeque
Ed Mitchell; Ryan Mitchell; Zella Palmer
41
Wow! 365 Steak and Chop Recipes : A Must-Have Steak and Chop Cookbook for Everyone
Paula Stone
42
Summer Barbecue Easy al Fresco : 95 Recipes for Grills, Salads, Desserts & More
Delicious Australia
43
BBQ Days, BBQ Nights: Barbecue recipes for year-round feasting
Helen Graves
44
The Franklin Barbecue Collection, Special Edition : Franklin Barbecue + Franklin Steak
Aaron Franklin; Jordan Mackay
45
The Dutch Oven Camping Cookbook : Outdoor Campfire Recipes Including Breakfast, Soups, Meat, Fish, Vegetables, Desserts, and Etc.
Roger Murphy
46
Meatsmith : Home Cooking for Friends And Family
Andrew McConnell; Troy Wheeler
47
Cooking with Fire : From Roasting on a Spit to Baking in a Tannur, Rediscovered Techniques and Recipes That Capture the Flavors of Wood-Fired Cooking
Paula Marcoux
48
100 Best Recipes
allrecipes
49
The Fat of the Land
Vilhjalmur Stefansson
50
Out There: Recipes from the Wild
Lee Kalpakis